Sloppy Joe

Ingredients:
460g of very lean beef, (95% lean or better)
365g of finely diced onion
335g of finely diced celery
2 cubes of beef bouillon
2 cans of dices tomatos
Pinch of dried, toasted onions
1/4 cup of worcestershire sauce (Kroger Brand at Smiths with very low calories)
1/2 cup of cider vinegar
6 packets of nutrasweet
S&P to taste
Garlic powder to taste

Instructions: Fry the meat and drain off what fat you can. Add the onion and celery and fry with the meat until vegetables are tender. Add and stir in the Salt & Pepper, Garlic, dried onions. Add the canned tomatos, bouillon, worcestershire sauce and vinegar and bring to boil. Then turn down the heat and slowly boil off the liquid. Once the liquid has boiled off, add the nutrasweet, stir in well, and then take off heat and serve.

Calories: This batch was 975 calories, and would be more than enough for 5-6 servings.

Variation: You can add a little chili powder while cooking or tabasco sauce at the end to spice it up some.

You can serve with Melba Toast, eat as filling for lettuce wraps, or just eat it as it is...