Friday, August 13, 2010

Taco Salad

Lots of variations to this depending on what you have on hand...

Ingredients:
160g diced onions
132g diced green pepper
225g iceberg lettuce
1 can of diced tomatoes
200g fresh tomato
200g 96% lean hamburger
S&P
Garlic
Chili Powder

Instructions:
1. Fry the onions, green pepper, hamburger. Add the can of diced tomatoes, S&P, chili powder, garlic. (Other spices you may try are cumin or coriander)
2. Chop up the fresh tomatoes and lettuce.
3. Serve the fried mix on top of the bed of lettuce with the fresh tomatoes sprinkled on top.

Calories:
As configured here for 2 people, it was 250 calories per person.

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